Buy Meal.com - Guide to Good Food
Powered by WhyPark.com
Palapa Azul Debuts Frozen Coconut Bars at San Francisco's Fancy Food Show
Email 50 Million Daily - FREE!
Los Angeles, CA (PRWeb) January 24, 2007 -- Palapa Azul (www.PalapaAzul.com), one of the nation's leading makers of all natural, ethnic Mexican frozen fruit bars and ice cream, proudly announces the debut of its new coconut frozen fruit bars. The bars will be available for sampling at the Fancy Food Show (Booth 1174), to be held in San Francisco's Moscone Center, from January 21 to 23.
The bars, which are each 2.75 fluid ounces, consist of a 4-pack and will retail for $3.99 throughout the country. Notable additional health features include
•
Made with a high content of real coconut and coconut flakes
•
All natural ingredients
•
Non-dairy
•
Wheat and gluten free
•
Certified kosher (parve)
"These new frozen coconut bars, in much the same way as the rest of our flavors, have a very distinctive texture and a true fruit taste, which are a result of our traditional Mexican recipes and of the large amount of fresh ingredients we use. The subtle coconut flavor and the tender flakes will remind people of their last tropical vacation," said Michel Algazi, co-founder of Palapa Azul. "As always, we successfully marry exotic flavors and the greatness of Mexican culture as one of the nation's most popular crossover brands. Our products only use the best ingredients, forgoing chemicals, hormone-added milk and other artificial additives," stated Ron Goldberg, Palapa Azul's other co-founder.
About Palapa Azul
Headquartered in Los Angeles, Palapa Azul is a Hispanic owned and operated business, and a member of NASFT (National Association of the Specialty Food Trade). The company's delectable helados (ice creams), nieves (sorbets) and paletas (frozen fruit bars) reflect traditional Mexican recipes, passed on from generation to generation. Palapa Azul's products are available at leading grocers and retailers nationwide.
Contact:
Lewis Fein
Telephone: 310-472-0520
###
MORE ARTICLES:
Toronto Restaurants Famed for Best Food Styling
Toronto is a place famous for its unique food styles and eminent eating out places. One can take the utmost delight in trying out its popular cuisines namely Italian, Chinese and Greek cuisines. For one thing you would not have to take any pains or put in extra effort looking out for the food you are interested in. Besides this, here you will not have people telling you the must try delicacies, as one can easily plan out and enjoy ones own little food hunt. While on a trip to Toronto there are certain places you should not miss out on. Toronto restaurants are known for their ambience, tranquility and their own different styling of food. To start with, Pangaea restaurant on the famous Bay Street is a must visit place, beautifully struc...
Restaurants And Food Allergies...a Problem?
Why don?t restaurants know what ingredients are in their food?
New Ice Scoop Ensures Safe Handling, Food Safety at Restaurants and Bars
The new San Jamar Saf-T-Scoop? & Guardian System ensures safe ice handling at restaurants and bars. Food safety in the food service industry is a legitimate concern, as a recent study found more than one out of every five samples of ice contains high levels of bacteria.
Food Poisoning in Fast Food Restaurants
With the advent of fast food chains, and the ever-increasing pace of our lifestyle, it has actually been very much convenient to order food to go on any fast food establishments.
BigHoller Inaugurates Online Ordering Restaurant Dining Guide - I Must Eat
With a robust directory of over 600,000 restaurant listings and the ability to contour search results by details -- including geographical area, cuisine and whether the restaurant accepts online orders and online reservations -- I Must Eat (www.IMustEat.com) offers something for everyone looking to discover new meal experiences, while simplifying the search and order process.
MyNorth.com Gives Foodies Recipes, Restaurants, Wineries and Food Finds From Northern Michigan
Traverse, Northern Michigan's Magazine today launched its new website, MyNorth.com, giving food and wine lovers access to the magazine's rich, in-depth coverage of Northern Michigan culinary culture and foodie news. MyNorth.com readers can access recipes, restaurant listings and food and wine features from the archives of Traverse plus stories written specifically for MyNorth.com. The site provides access to the popular dining guide with information on restaurants Up North, including Traverse City, Petoskey, Charlevoix, Cheboygan, Mackinac, Cadillac, Interlochen, Gaylord, Leland, Suttons Bay, Boyne City, Frankfort, Harbor Springs and more.
Organic Food Recipes And Your Eating And Dietary Lifestyles
Although some people would like to go organic and lead a healthier lifestyle, they find themselves stopped by a few things. Among these little stumbling blocks in their paths to going organic, are things like the cost of organic foods, the ready unavailability of organic foods, as well as the little fact that they will also need to find organic food recipes to go with their new lifestyle.
Sisters Launch Gourmet Food Sister-Stores Focusing on Good Food and Good Health
Healthy Cooking Does Not Mean Eating Bland And Boring Food
Campfire Cooking Recipes - 4 Great Camping Dishes Using Traditional Campfire Cooking Recipes
Eat Good Immune System Foods To Prevent Sickness
Copycat Restaurant Recipes - Great Recipes At Your Fingertips
Historical Restaurant Mirrors Change In Los Angeles' Food And Drink Scene
Ambrosia Restaurant Wins Best Chef/Restaurant in 14th Annual Best of OC Guide
Best Ingredients for All Natural Dog Foods Using This Simple Homemade Dog Food Recipe
Two sisters make a mid life career change to be gourmet food retailers. Knowing that Americans today face challenges of weight loss, heart disease and other obstacles affected by diet, they have doubled their endeavors and opened two stores instead of one. I Fancy Food at http://www.ifancyfood.com is their 'anything goes' store, featuring uncommon, artisan and international foods. I Fancy Food is online as well as local, as a newly opened store in Jonesborough, TN. Their lighter side is the online-only 'Fresh Approach Diet Store', at ...
Eating healthy should always be a priority. Healthy eating can be accomplished by simply changing eating habits and changing the methods you use to cook. There is no need to cook bland or boring dishes, many options are available. Understanding the flavors your dishes use means eating well and feeling well.
There is nothing like the fresh air and exercise that you get on a hiking or camping trip, to work up a really big appetite. But you don?t want to spend ages preparing and cooking complicated meals, which turns it into a chore.
The immune system is probably one of the most important systems of the human body It is what keeps us from getting sick
When you have had enough of lining your favorite restaurants pockets with your money, you can serve the same food at home using a copycat restaurant recipe. Instead of putting your hard earned cash into their coffers, you can add it to your savings for something special that your whole family can enjoy for longer than a quick meal. You will be amazed at the savings you will accumulate when you use a copycat restaurant recipe instead of dining out.
Los Angeles' noted Brown Derby restaurant played host to many stars during Hollywood's 'Golden Age.' The eatery was an example of novelty architecture, as it was built to resemble a brown derby hat. The Brown Derby was the first restaurant to serve chiffon cake, a recipe invented by an insurance salesman and later given wide distribution by Betty Crocker.
The world-class Ambrosia Restaurant and Executive Chef Michael Rossi have been selected as the Best Chef/Restaurant for Santa Ana in the 14th Annual Best of Orange County guide.
Making your own homemade dog food with this recipe is easy and will give your dog the best all natural dog foods available. Just remember that in the wild your dog would catch small prey and eat the whole thing. This consisted of the meat, bones, organs, even the heart, brain and eyes (which are high in taurine). The vegetables they would get were in the stomach and digestive tract of the animals already partially digested. If you make your all natural dog foods to imitate your dogs prey hey will enjoy optimum health and love you for it.
